Mushrooms Study guides, Class notes & Summaries

1 Which group of individuals has a higher risk of foodborne illness? A Teenagers B Elderly people C Women D Vegetarian - correct answer B Elderly people 2 Parasites are commonly associated with A seafood. B eggs. C potatoes. D ready-to-eat food. - correct answer A seafood. 3 Ciguatera toxin is commonly found in A amberjack. B pollock. C tuna. D cod. - correct answer A amberjack. 4 Which is a TCS food? A Saltines B Bananas C Baked potato D Coffee - correct answer C Baked ...

Fried Cheese CORRECT ANSWER - 4 fried mozzarella sticks - served w/ 4 ounce marinara Full Fried Pickles CORRECT ANSWER - 6 fried Kosher Dill pickle spears - served w/ 2 ounce ranch 1/2 Fried Pickles CORRECT ANSWER - 3 fried Kosher Dill pickle spears - served w/ 2 ounce ranch Stuffed Jalapenos CORRECT ANSWER - 5 red jalapeños stuffed w/ cream cheese and fried - served w/ 2 ounce Strawberry Chutney Holy Macaroni CORRECT ANSWER - 4 fried macaroni bars - served w/ 4 ounce Strawberr...

microbes CORRECT ANSWER organisms and acellular agents too small to be seen by the unaided eye ~100-200 micrometers CORRECT ANSWER the limit of detection fir the unaided human eye is smaller CORRECT ANSWER you want the pores in the protective equipment to be ______ than the microbe or microbial droplets to stay protected contradictions CORRECT ANSWER microbial size or microorganisms may have some _____ or exceptions supersize microbial cells CORRECT ANSWER can grow to 0.7 mm or large...

Our Menu is - Trans Fat Free Ways to make a burger - 250,000 Original Five Guys - Jim, Matt, Chad, Ben & Tyler We only Prep for - The current Day Grilled Mushrooms and Onions are kept at _____ Degrees in the _______ unit - 140, Hot Holding Shelf life of Grilled Mushrooms and Onions - 1 Shift Bacon should be cooked at - 400 degrees

Every container used to store wild-foraged mushrooms must be labeled with... Correct Answer-the scientific and common name of the mushroom variety in the container Packaged mushrooms must be identified with... Correct Answer-The common name of the mushroom and shall bear additional labeling in full accordance with current state and federal requirements. How long must records be kept for the sale of wild mushrooms, and what details do the records need to indicate? Correct Answer-Two years. ...

1. Which of the following is a key assumption of the supply and demand model? A) that the price and quantity sold are determined in a single market B) that the prices and quantities sold are simultaneously determined in all markets C) the way the whole economy achieves equilibrium D) that international markets affect domestic markets, which in turn affect local markets 2. A key assumption of the supply and demand model is that: A) each firm's good is unique and cannot be duplic...

One way to determine how good the drainage is in a potential planting area is to: A. Test the soil pH B. Use an air excavation device to loosen the soil C. Perform a water percolation test D. Any of the above CORRECT ANSWER C. Perform a water percolation test The major water-conducting cells in angiosperms are the: A. Tracheids B. Fibers C. Parenchyma cells D. Vessels CORRECT ANSWER D. Vessels Carbon sequestration occurs: A. During photosynthesis B. As emissions from ve...

Which sauce comes with the Cactus Blossom Cajun horseradish sauce A loaded baker is topped with what 4 ingredients Butter, sour cream, cheddar cheese, bacon bites A baker is coated with bacon grease and kosher salt True What size sirloins do we serve 6, 8, 11, 16 List the side items available baked potato, mashed potato, sweet potato, caesar salad, house salad, green beans, buttered corn, apple sauce, sautéed mushrooms, sautéed onions, mixed veggies, steamed rice, chili, potato soup

1 Which group of individuals has a higher risk of foodborne illness? A Teenagers B Elderly people C Women D Vegetarian - Answer- B Elderly people 2 Parasites are commonly associated with A seafood. B eggs. C potatoes. D ready-to-eat food. - Answer- A seafood. 3 Ciguatera toxin is commonly found in A amberjack. B pollock. C tuna. D cod. - Answer- A amberjack. 4 Which is a TCS food? A Saltines B Bananas C Baked potato D Coffee - Answer- C Baked potato 5 Metal shavings a...

Test Bank for Prescott's Microbiology 11th Edition by Joanne Willey, Kathleen Sandman & Dorothy Wood 9781260211887 Chapter 1-43 | Complete Guide A+. Prescott's Microbiology, 11e (Willey) Chapter 1 The Evolution of Microorganisms and Microbiology 1) Extant microorganisms are organisms from the fossil record that are no longer present on Earth today. Answer: FALSE Topic: Taxonomy of Microorganisms Bloom's/Accessibility: 2. Understand / Keyboard Navigation ASM Topic: Module 01 Evolution ASM Obje...