Certified Lactation Consultant Study guides, Class notes & Summaries
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Certified Lactation Counselor Questions and Answers Graded A+
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Predominant Breastfeeding - Babies who receive breastmilk and other liquids (e.g. water, minerals, 
vitamins, oral meds). 
Breastfeeding - Baby receives human milk, as well as other foods or fluids, including formula. 
Complementary Feeding - Process starts when BM alone or infant formula alone is no longer 
sufficient to meet nutritional requirements of infants, therefore other foods or liquids are introduced. 
Typically child is between 6-23 months 
3 strategies for increasing BF initiation an...
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Certified Breastfeeding Counselor Study set Questions and Answers Graded A+
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Where does breast tissue normally develop? - Along the breast line 
- located from under the arms down to the groin 
What are the 3 stages of early breast development? - 1. In utero 
2. First 2 months of life 
3. Puberty 
Breast development during menstruation - - Estrogen: Induces Ductal System development 
- Progesterone: Induces Lobular-Alveolar development 
What is Lactogenesis? - The initiation of milk production 
How many stages of Lactogensis are there? - 4 
What stages of Lactogenesis oc...
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Certified Breastfeeding Counselor CBC Questions and Answers Graded A+
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Certified Breastfeeding Counselor CBC Questions and 
Answers Graded A+ 
Where does breast tissue normally develop? - Along the breast line 
- located from under the arms down to the groin 
What are the 3 stages of early breast development? - 1. In utero 
2. First 2 months of life 
3. Puberty 
Breast development during menstruation - - Estrogen: Induces Ductal System development 
- Progesterone: Induces Lobular-Alveolar development 
What is Lactogenesis? - The initiation of milk production 
How m...
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IBCLC Exam 2024/2025 Questions and Answers Graded A+
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% of breastmilk that is carbohydrates - Approximately 7% 
Wikipedia. 
% of breastmilk that is fat - Approximately 4% 
Hale and Hartman, 2007. Textbook of Human Lactation, page 50. 
% of breastmilk that is protein - Approximately .8 - 1 % 
Mannel, Martens & Walker, 2008. Core Curriculum for Lactation Consultant Practice (2nd ed.), page 272. 
% of calories in breastmilk from carbohydrates - Approximately 40% 
Hale and Hartman, 2007. Textbook of Human Lactation, page 69. 
% of calories in breastmil...
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IBCLC Exam Questions and Answers Graded A+
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When does the breast begin to develop in utero? - 4th week of gestation 
Where does the primitive milk streak develop - Bilaterally from the axilla to the groin 
By the 5th week gestation the milk streak becomes what? - Mammary Milk Ridge (or milk line) 
Thickening and inward growth into the chest wall continues during what weeks gestation? - 7-8 
weeks gestation 
Between weeks 12 and 16 gestation specialized cells differentiate into what? - Smooth muscles of 
the nipple and areola 
What forms t...
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Lactation Consultant study guide Questions and Answers Graded A+
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Promotion - Focuses on advantages of Breastfeeding on a person, community, state, or global level. 
Examples: On the community, the public, family law, mother in prison. 
Protection - Focuses on governmental. manufacturer, and social commercial interest such as Nestle 
company(formula maker). 
International code of Marketing of Breast milk substitutes - Addresses improper marketing practices. 
It prohibits the distribution of free formula ( including discharge packages) 
Support - Focuses on the...
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Lactation Consultant Practice Exam Questions and Answers Graded A+
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what does the AAP recommend? - -that infants be breastfed exclusively for the first 6 months of life 
but should continue for at least 12 months. 
-if infants are weaned before 12 months, they should receive iron-fortified infant formula 
women most likely to breastfeed - women over 30, caucasian and well educated 
benefits of breast-feeding - -contains growth factors that promote development of the brain and GI 
system 
-bacteriologically safe 
-has nutrients that are more easily absorbed than ...
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Certified Lactation Course Exam Questions and Answers Graded A+
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weaning - the addition of adding other foods to a diet, but not completely stopping or ceasing 
breastfeeding 
when did breastfeeding rates start to initially decline (i.e. in Britain), particularly among the wealthy 
population? - 16th-17th century and through the 18th century 
which month did women historically think was the most important to breastfeed during? - the 
summer (due to food spoilage) 
what three ingredients made up the first commercial formula? (early 1800's/19th century) - -whe...
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Certified Lactation Consultant Practice Exam Questions and Answers Graded A+
- Exam (elaborations) • 47 pages • 2024
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A staff member is fond of telling mothers how expensive it is to formula feed infants and how 
inexpensive it is to breastfeed. What is she doing when she talks to mothers on this topic? 
Prolonging breastfeeding Promoting breastfeeding Protecting breastfeeding Supporting breastfeeding - 
Promoting breastfeeding 
Who currently collects the most comprehensive breastfeeding statistics in the United States? 
The United States Breastfeeding Committee Ross Laboratories The Centers for Disease Control...
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Certified Lactation Consultant Exam Questions and Answers Graded A+
- Exam (elaborations) • 14 pages • 2024
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The World Health Organization and UNICEF have set out three strategies needed for increasing 
breastfeeding initiation and duration in every country. What are the 3 strategies? - Breastfeeding 
Promotion 
Breastfeeding Protection 
Breastfeeding Support 
Focuses on advantages of breastfeeding on a personal (personal connection), community, country 
(amount spent on healthcare), or global level (waste from formula & formula products) 
Focuses on the good "advantages" of breastfeeding - Breastfee...
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