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Intro to Culinary Arts Final Exam Questions And Answers With Verified Solutions
  • Intro to Culinary Arts Final Exam Questions And Answers With Verified Solutions

  • Exam (elaborations) • 12 pages • 2024
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  • What type of Fire Extinguisher must you have in a kitchen? - Answer-ABC Fire Extinguisher What types of fires does an ABC Extinguisher handle? - Answer-Paper fires (A), grease fires (B), electrical fires (C) What does PASS stand for? - Answer-Pull, Aim, Squeeze, Sweep What two things should be used on a fire involving a person, their hair, or their clothing? - Answer-1 - Fire Blanket 2 - Stop, Drop, and Roll Danger Zone - Answer-The temperature at which there is the most rapid bacterial g...
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INTRO TO CULINARY ARTS FINAL  EXAM `& VERIFIED ANSWERS | LATEST  UPDATE | RATED 100%
  • INTRO TO CULINARY ARTS FINAL EXAM `& VERIFIED ANSWERS | LATEST UPDATE | RATED 100%

  • Exam (elaborations) • 26 pages • 2024
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