ATI Nutrition Study guides, Class notes & Summaries

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2023 ATI NUTRITION RETAKE EXAM QUESTIONS AND ANSWERS Popular
  • 2023 ATI NUTRITION RETAKE EXAM QUESTIONS AND ANSWERS

  • Exam (elaborations) • 12 pages • 2024
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  • 2023 ATI NUTRITION RETAKE EXAM QUESTIONS AND ANSWERS A nurse is assessing a client who is receiving total parental nutrition the nurse should identify which of the following findings as an adverse effect of TPN? Correct Answer: Weight gain of 1.5 kg per day A nurse is teaching a family of a school age child who is obese about the complications of childhood obesity. Which of the following complications should the nurse include in the teaching? Correct Answer: Hypertension A nurse is revi...
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ATI Nutrition Practice Test B 2019  (solved)  Latest Version 2023/2024  (100% Correct) Popular
  • ATI Nutrition Practice Test B 2019 (solved) Latest Version 2023/2024 (100% Correct)

  • Exam (elaborations) • 11 pages • 2023 Popular
  • ATI Nutrition Practice Test B 2019 A nurse is reviewing the laboratory data of four clients. The nurse should identify that which of the following clients is experiencing fluid overload? - Answer- A client who has a sodium level of 130 mEq/L A nurse is planning discharge teaching for a client who is postoperative following placement of a colostomy. Which of the following statements should the nurse plan to include? - Answer- "Increase your intake of foods containing pectin." A nurse is ...
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ATI Nutrition Proctored Exam EXAM NEWEST 2024 ACTUAL EXAM QUESTIONS AND CORRECT DETAILED ANSWERS VERIFIED ANSWERS ALREADY GRADED A+
  • ATI Nutrition Proctored Exam EXAM NEWEST 2024 ACTUAL EXAM QUESTIONS AND CORRECT DETAILED ANSWERS VERIFIED ANSWERS ALREADY GRADED A+

  • Exam (elaborations) • 96 pages • 2024
  • ATI Nutrition Proctored Exam EXAM NEWEST 2024 ACTUAL EXAM QUESTIONS AND CORRECT DETAILED ANSWERS VERIFIED ANSWERS ALREADY GRADED A+
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ATI NUTRITION PROCTORED EXAM 2024| ACTUAL EXAM QUESTIONS WITH 100% CORRECT ANSWERS| ALREADY GRADED A+
  • ATI NUTRITION PROCTORED EXAM 2024| ACTUAL EXAM QUESTIONS WITH 100% CORRECT ANSWERS| ALREADY GRADED A+

  • Exam (elaborations) • 49 pages • 2024
  • ATI NUTRITION PROCTORED EXAM 2024| ACTUAL EXAM QUESTIONS WITH 100% CORRECT ANSWERS| ALREADY GRADED A+ 1 ) A nurse is making a discharge teaching plan for a client who is taking digoxin and furosemide. Which of the following should the nurse instruct the client to consume? 2 A) Cucumbers B) Blueberries C) Bananas D) Green beans - CORRECT ANSWERC) Bananas 3 ) A nurse is teaching a client who has Parkinson's disease and is prescribed an MAOI. Which of the following instructions should the nurse ...
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ATI NUTRITION PROCTORED ACTUAL EXAM  WITH VERIFIED CORRECT DETAILED  ANSWERS WITH RATIONALES (VERIFIED  ANSWERS)|GRADED A+ 2023-2024 BRAND  NEW!!!!!!!!!
  • ATI NUTRITION PROCTORED ACTUAL EXAM WITH VERIFIED CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS)|GRADED A+ 2023-2024 BRAND NEW!!!!!!!!!

  • Exam (elaborations) • 7 pages • 2024
  • ATI NUTRITION PROCTORED ACTUAL EXAM WITH VERIFIED CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS)|GRADED A+ BRAND NEW!!!!!!!!!
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ATI Nutrition Exam Proctored Latest  2024/2025 Questions And Answers 100%  Solved
  • ATI Nutrition Exam Proctored Latest 2024/2025 Questions And Answers 100% Solved

  • Exam (elaborations) • 14 pages • 2024
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  • ATI Nutrition Exam Proctored Latest 2024/2025 Questions And Answers 100% Solved What does prealbumin levels indicate for a patient? if the patient is receiving adequate nutrition how often do you flush a gastrostomy tube and with how much do you flush? every four hours with 30mL a patient with iron deficiency would show which signs and symptoms? tingling and muscle spasms what is a preferred snack for a child who is 9 months old? graham crackers what would you educate your patient...
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ATI Nutrition Questions and Answers  100% Solved
  • ATI Nutrition Questions and Answers 100% Solved

  • Exam (elaborations) • 47 pages • 2024
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  • ATI Nutrition Questions and Answers 100% Solved Assessment for proper hydration includes Skin turgor, mental status, orthostatic BP, urine output and concentration, moistness of mucous membranes Balanced Intake/Output Ratio 1:1 Recommended adult fluid intake 3-4 L/day - Men 2-3 L/day - Women 1/2 should be water Increases the absorption of iron Vitamin C Food sources for iron Organ meats, egg yolks, whole grains, green leafy veggies Function of Iron Responsible for hemoglobin formatio...
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ATI nutrition exam questions and  Answers 100% Solved
  • ATI nutrition exam questions and Answers 100% Solved

  • Exam (elaborations) • 15 pages • 2024
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  • ATI nutrition exam questions and Answers 100% Solved Which Carbohydrates are the best Polysaccaride How much Protein Should you have in a day 10-35% How much fat should you have in a day 20-35% How much cholesterol should you have daily 200-300mg Ground Beef is high in what? Zinc When should a mom first breastfeed? within one hour of delivery
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ATI Nutrition Exam Questions and  Answers 100% Solved
  • ATI Nutrition Exam Questions and Answers 100% Solved

  • Exam (elaborations) • 40 pages • 2024
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  • ATI Nutrition Exam Questions and Answers 100% Solved A nurse is educating a client who is taking iron supplements about foods which aid in iron absorption. Which of thefollowing foods is the best choice for the client to make? 1 baked potato 1/2 cup orange juice 1/2 cup low-fat milk 2 cups boiled green beans B. Vitamin C Vitamin C aids in the absorption of iron, and 1/2 cup orange juice has 62mg of vitamin C. This is the best food choice for the client to make. A nurse is disc...
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ATI Nutrition Proctored Review Questions and Answers 100% Solved
  • ATI Nutrition Proctored Review Questions and Answers 100% Solved

  • Exam (elaborations) • 4 pages • 2024
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  • ATI Nutrition Proctored Review Questions and Answers 100% Solved While taking antidepressants such as Zoloft what should a patient not consume Alcohol Levodopa, a drug taken for Parkinson's Disease, has these effects on nutrition Foods with pyridoxine May decrease effects of levodopa, decrease protein in diet, decrease tyramine in food, iron supplements decrease absorption. Foods that are a good source of iron Organ Meats, egg yolks, whole grains, green leafy vegetables. What vitamin i...
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ATI Nutrition Questions and Answers  100% Solved
  • ATI Nutrition Questions and Answers 100% Solved

  • Exam (elaborations) • 6 pages • 2024
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  • ATI Nutrition Questions and Answers 100% Solved A nurse is caring for a client who states, "I only eat a diet high in protein and carbohydrates." Which of the following responses should the nurse make? "Make sure to get enough servings of red meat in your diet daily." "Your diet is varied but should also be high in calorie intake." "A varied diet should be high in protein and carbohydrate consumption." "A nutritious diet should include carbohydrates, protein, fiber, and health...
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ATI Nutrition Proctored Exam Study Questions and Answer 100% Solved
  • ATI Nutrition Proctored Exam Study Questions and Answer 100% Solved

  • Exam (elaborations) • 65 pages • 2024
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  • ATI Nutrition Proctored Exam Study Questions and Answer 100% Solved Foods high in potassium: apricots bananas potatoes tomatoes avocado fish spinach beans A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals ...
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