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AAA Food Manager Exam questions and answers
- Exam (elaborations) • 6 pages • 2024
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- $10.49
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All fruits and vegetables must be washed with _________. 
*sanitizing solution 
*portable water 
vinegar - CORRECT ANSWER-portable water 
A food manager must ensure written instructions are available for which of the 
following? 
* maintaining temperature logs 
* vomit or diarrhea clean up 
* the number of times the restroom are used during peak hours - CORRECT ANSWERmaintaining temperature logs 
Hamburgers patties should be cooked to what temperature? 
*145f 
* 155f 
* 164f - CORRECT ANSWERW...
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